Loose Leaf Tea Company Temptation Black Tea

Loose Leaf's Temptation is a luxurious black tea blend that delivers chocolate, cherry, and cream in every cup. Sourced from premium growing regions across Sri Lanka, Kenya, India, and China—including high-altitude estates in Nuwara Eliya, Dimbula, Uva, and Yunnan—this tea balances complexity with comfort.

What makes this blend special is its carefully curated ingredient list: premium black tea leaves paired with pomegranate, cherry stems, moringa, cocoa beans, cranberry, and cornflower and safflower petals, all enhanced with natural flavors. The result is a dessert-like infusion that tastes indulgent without being heavy. Add a splash of milk to deepen the creamy notes and unlock the full character of this blend.

Why You'll Love This Loose Leaf Blend

• Rich, multi-layered flavor profile with chocolate and cherry notes
• Sourced from renowned high-altitude tea estates worldwide
• Luxury ingredients including real cocoa, pomegranate, and flower petals
• Perfect served with milk for enhanced creaminess
• Ideal for afternoon tea or an elegant dessert pairing

Frequently Asked Questions

What's in Loose Leaf Tea Company Temptation?
This blend combines premium black tea from multiple origins with pomegranate, cherry stems, moringa, cocoa beans, cranberry, cornflower petals, safflower petals, and natural flavors for a rich, well-rounded cup.

How should I brew this Loose Leaf blend?
Steep in hot water (200–212°F) for 3–5 minutes depending on your taste preference. This tea is especially lovely when prepared with a touch of milk.

Where does the tea in this blend come from?
Black tea is sourced from multiple renowned regions: Nuwara Eliya, Dimbula, and Uva in Sri Lanka; Nandi Highlands in Kenya; Nilgiri in India; and Yunnan in China.

Specifications

• Blend Type: Black Tea
• Flavor Profile: Chocolate, Cherry, Cream
• Key Ingredients: Black tea, pomegranate, cherry stems, moringa, cocoa beans, cranberry, cornflower petals, safflower petals, natural flavors
• Format: Loose Leaf
• Origin: Multi-origin (Sri Lanka, Kenya, India, China)

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