Culinary Teas Green Tea Brick

Culinary's Green Tea Brick is a compressed premium tea from Mt. Lushan in Hubei Province, crafted from spring-harvested leaves that deliver bright, delicate flavor with complex mineral notes. The brick format preserves freshness and quality for years, making each steep a refined, aromatic experience.

Unlike loose-leaf alternatives, this compressed format releases flavor gradually, rewarding patient brewing with depth and clarity. Simply grate or cut a small piece—about one teaspoon per two cups of water—to unlock the tea's full character.

Why You'll Love This Culinary Blend

• Premium spring-picked green tea from a renowned mountain region
• Traditional brick compression locks in freshness and flavor complexity
• Long shelf life without quality decline
• Ideal for those seeking a slower, more intentional brewing ritual
• Rich in antioxidants naturally present in high-grade green tea

Frequently Asked Questions

Does Culinary Teas Green Tea Brick contain caffeine?
Yes. Like all green teas, this brick naturally contains caffeine, offering a gentle energy lift without the heaviness of black tea.

How do I brew Culinary Teas Green Tea Brick?
Grate or cut off approximately one teaspoon of tea per two cups of water. Steep at 160–180°F for 2–3 minutes for optimal flavor. You can re-steep the same piece multiple times.

How long does this tea stay fresh?
The brick format preserves quality for several years when stored in a cool, dry place away from light and strong odors.

Specifications

• Source: Mt. Lushan, Hubei Province
• Harvest: April–May production
• Format: Compressed brick
• Brewing: 1 teaspoon per 2 cups water, 160–180°F
• Processing note: 7–10 days before shipment

Shop our full selection of green tea.

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.