Culinary Teas Pomegranate Matcha

Culinary Teas Pomegranate Matcha pairs finely ground green tea powder with organic pomegranate pieces for a vibrant, naturally sweet cup. This powdered blend delivers concentrated antioxidants in every sip—smooth and earthy with subtle fruity complexity that distinguishes it from traditionally steeped green tea.

Why You'll Love This Culinary Blend

• Antioxidant powerhouse: matcha powder concentrates nutrients for maximum impact
• Organic pomegranate pieces add natural tartness and depth
• Clean, sustained energy from matcha's natural caffeine and L-theanine combination
• Versatile preparation—whisk traditionally, blend into lattes, or stir into hot or cold water
• Premium quality crafted for tea enthusiasts seeking something beyond ordinary green tea

Frequently Asked Questions

Does Culinary Teas Pomegranate Matcha have caffeine?
Yes. As a powdered green tea, this blend contains natural caffeine (typically 25–70mg per serving depending on preparation). The L-theanine in matcha works with caffeine to deliver calm, focused energy without the crash.

How is matcha different from regular green tea?
Matcha is shade-grown and stone-ground into fine powder, which concentrates its nutrients and flavor intensity. This blend combines that potent matcha base with organic pomegranate for added antioxidants and fruitiness you won't find in traditionally steeped green tea.

What's the best way to prepare this blend?
Whisk 1 teaspoon with 2 oz hot water (160–170°F) until smooth, then add water or milk to taste. For iced versions, whisk the powder with a little cold water first to dissolve, then add ice and liquid.

• Format: Powdered matcha with whole pomegranate pieces
• Flavor Profile: Earthy, smooth matcha with tart-sweet pomegranate notes
• Key Ingredients: Premium green tea matcha powder, organic dried pomegranate
• Antioxidant Content: 137x greater concentration than traditional steeped green tea

Shop our full selection of matcha.