Skip to product information
Culinary Teas Organic Turmeric Ginger Peach Black Tea (25 Loose-Leaf Pyramid Teabags Carton)
$22.99
Free gift Silicone tea infuser, green
Get $25+ of Culinary Teas in your cart and it is added for free. First order only. How it works
Culinary's Organic Turmeric Ginger Peach Black Tea combines premium black tea from Sri Lanka, India, Egypt, and Thailand with organic turmeric, ginger, calendula, and peach pieces in convenient pyramid teabags. Each steep delivers an earthy, warming infusion with natural sweetness—no infuser needed.
This blend merges bold flavor with wellness tradition. Turmeric brings grounding depth and is traditionally valued for digestive support, while ginger adds warm spice and nutrient-absorption benefits. Peach brightens the profile with natural juiciness. Brew hot for a comforting ritual or chill over ice to unlock the full flavor spectrum.
Why You'll Love This Culinary Blend
- Fully organic: Black tea, turmeric, ginger, and calendula all certified organic
- Global sourcing: High-elevation gardens across four continents create robust, well-rounded character
- Pyramid teabags: 25 convenient sachets brew effortlessly without infusers or strainers
- Wellness-focused formula: Botanicals traditionally used to support digestion and nutrient absorption
- Versatile brewing: Equally delicious brewed hot or served over ice with your choice of sweetener
Frequently Asked Questions
What ingredients are in Culinary Teas Organic Turmeric Ginger Peach Black Tea (25 Loose-Leaf Pyramid Teabags Carton)?
Organic black tea from Sri Lanka, India, Egypt, and Thailand; organic turmeric; organic ginger; organic calendula; natural flavors; and peach pieces.
How do I brew this tea?
Steep one pyramid teabag in 8 oz hot water at 195–205°F for 3–5 minutes. Adjust steeping time to your taste preference. This blend steeps beautifully hot or chilled.
Is the entire blend organic certified?
Yes. The black tea base, turmeric, ginger, and calendula flowers are all certified organic.
- Format: 25 loose-leaf pyramid teabags
- Tea Type: Black tea blend
- Key Ingredients: Organic black tea, organic turmeric, organic ginger, organic calendula, peach pieces, natural flavors
- Origin: Sri Lanka, India, Egypt, Thailand
- Certification: Organic
- Serving Size: 1 pyramid teabag per 8 oz water
Shop our full selection of black tea.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Black Tea, Turmeric, Ginger, Calendula, Natural Flavors.
High Caffeine
i
Caffeine-Free: 0 mg per cup
Decaf: most caffeine removed; a small amount remains
Low Caffeine: 1–19 mg per cup
Medium Caffeine: 20–39 mg per cup
High Caffeine: 40+ mg per cup
Pairs well with
This item
Culinary Teas Organic Turmeric Ginger Peach Black Tea (25 Loose-Leaf Pyramid Teabags Carton)$22.99
Tick add-ons to buy them with this item
Items from other brands may ship separately.
Not sure this is the one? Take our 1-minute tea quiz →
Compare with similar items
|
This item
Culinary Teas Organic Turmeric Ginger Peach Black Tea (25 Loose-Leaf Pyramid Teabags Carton)
|
|
|
|
|
|---|---|---|---|---|
| Price | $22.99 | $20.99 | From $17.99 | $22.99 |
| Price per cup | Not listed | Not listed | $0.90 / cup | $1.15 / cup |
| Brand | Culinary Teas | Smith Teamaker | Harney & Sons | Palais des Thés |
| Tea type | Black tea | Black tea | Black tea | Black tea |
| Format | Tea bags | Tea bags | Tea bags | Tea bags |
| Caffeine | High | High | High | High |
| Flavor notes | Fruity, Spice, Round | Fruity, Spice | Spice, Round | Smooth, Spice |
| Key ingredients | Turmeric, Ginger, Calendula, Black Tea | Ginger, Peach, Nectarine, Black Tea | Ginger, Orange Peel, Cinnamon, Clove… | Ginger, Tulsi, Lemon Peel, Cardamom… |
| Origin | Sri Lanka, India | Not listed | Not listed | India |
| Organic | Organic | Not listed | Not listed | Organic |
| Brewing | 205°F · 3–5 min | 200°F · 5–7 min | Not listed | 205°F · 3–5 min |
Characteristics come from each brand's product information. Price per cup is an estimate: one tea bag or 2.5 g of loose tea per cup.
