Passport Mediterranean Pomegranate Green Tea

• Fruity, floral and fresh: Smooth, grassy sencha carries a slightly tart pomegranate note, and rose petals round out each sip with a delicate floral touch.
• Green tea with pomegranate, hot or iced: The blend works as a warm cup and as a chilled glass over ice.
• Loose leaf you can adjust: Scoop as much as you like to make each cup lighter or bolder.
• A size for every pantry: Choose a 100g tin to try it or give as a gift, or a 200g, 1lb or 2lb bag if it has become a daily favorite.

Does Passport Mediterranean Pomegranate Green Tea contain caffeine?
Yes. It has a medium level of caffeine, which comes from the sencha green tea. The pomegranate flavor and rose petals add no caffeine of their own.

How do I brew Passport Mediterranean Pomegranate Green Tea?
Passport recommends 1 to 2 teaspoons of leaf for 10 oz of fresh water heated to 170 to 180°F. Steep for 2 to 3 minutes. For iced tea, double the amount of leaf, brew it hot, and then pour it straight over a glass of ice. Add more ice if needed.

How should I store this loose-leaf tea?
Keep it at room temperature in an airtight container, away from heat, light, air and moisture.

• Ingredients: Sencha Green Tea, Pomegranate Flavor, Rose Petals
• Allergen note: per Passport, its teas are blended in a facility that also processes nuts, dairy and soy.
• Caffeine: Medium, contains caffeine from sencha green tea
• Tea type: green
• Taste: fruity, floral, fresh
• Format: loose leaf
• Sizes: 100g tin; 200g bag; 1lb bag; 2lb bag
• Hot brewing (per Passport): 1 to 2 teaspoons per 10 oz fresh water, 170 to 180°F, 2 to 3 minutes
• Iced brewing (per Passport): double the leaf, brew hot, pour immediately over a glass of ice
• Storage: airtight container at room temperature, away from heat, light, air and moisture
• Brand: Passport