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leafberri Enchanting Purple Kenyan Loose Leaf Herbal Tea

leafberri Enchanting Purple Kenyan Loose Leaf Herbal Tea

$17.00
Style
Weight
TypeHerbal

Discover a tea that transforms before your eyes. leafberri's Enchanting Purple Kenyan blend steeps to a mesmerizing blue, then shifts to brilliant purple when you add lemon or lime—a magical moment in every cup.

Blended with 100% natural purple tea, butterfly pea flower, lavender, lemongrass, rose petals, and goji berries, this loose-leaf tea delivers a complex flavor profile: delicate florals meet bright citrus notes with a subtle hint of natural sweetness. Perfect for those seeking something visually stunning and genuinely delicious.

Why You'll Love This leafberri Blend

  • Naturally color-changing—blue to purple with citrus
  • Floral and herbal base with refreshing citrus brightness
  • 100% natural ingredients, no artificial flavors
  • Loose-leaf format for optimal flavor extraction
  • A conversation-starting cup that's as beautiful as it tastes

Frequently Asked Questions

What makes the Enchanting Purple Kenyan Loose Leaf Tea change color?
Butterfly pea flower is a natural pH indicator—it shifts from blue to purple when acidic ingredients like lemon or lime juice are added. No additives needed; it's pure plant chemistry.

How should I brew this leafberri tea?
Steep 1 teaspoon per 8 oz cup in water heated to 200–210°F for 3–5 minutes. Adjust strength to taste. The longer you steep, the deeper the color and flavor.

Does this blend contain caffeine?
Yes, this loose-leaf tea contains moderate caffeine from the purple tea base, making it ideal for daytime enjoyment.

What does it taste like?
Expect layered flavors: floral notes from lavender and rose petals, bright citrus undertones from lemongrass, earthy sweetness from goji berries, and the distinctive character of Kenyan purple tea.

Specifications

  • Format: Loose-leaf tea
  • Origin: Kenya
  • Key Ingredients: Purple tea, butterfly pea flower, lavender, lemongrass, rose petals, goji berries
  • Flavor Profile: Floral, herbal, citrusy, naturally sweet
  • Caffeine Level: Moderate
  • Brew Temperature: 200–210°F
  • Steep Time: 3–5 minutes

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