Culinary Teas Decaf Chai Tea
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Experience authentic masala chai without the caffeine. Culinary's Decaf Chai Tea delivers the bold, warming spices you crave in a decaffeinated black tea base—perfect for enjoying chai anytime, day or night.
This blend combines premium decaf black tea from Kenya and India with a carefully balanced mix of ginger, cinnamon, cardamom, black pepper, white pepper, clove, and nutmeg. The result is a rich, complex cup with a distinctly spicy character and clean gingery finish that rivals traditional chai without the caffeine kick.
Why You'll Love This Culinary Blend
- Full-bodied chai flavor in a caffeine-free format
- Traditional spice blend: ginger, cinnamon, cardamom, clove & nutmeg
- Sourced from premium tea regions in Kenya, India & Thailand
- Perfect hot or as a chai tea latte with steamed milk
- Ideal for evening enjoyment or caffeine-sensitive tea lovers
Frequently Asked Questions
Does Culinary Teas Decaf Chai Tea have caffeine?
No. This blend uses premium decaffeinated black tea, making it a perfect choice if you want chai flavor without caffeine.
How do I make Culinary Teas Decaf Chai Tea?
Steep one teaspoon per 8 oz of hot water (200–212°F) for 4–5 minutes. For a chai tea latte, add steamed milk and a touch of sweetener.
What spices are in this chai blend?
Ginger, cinnamon, cardamom, black pepper, white pepper, clove, and nutmeg create the warm, complex flavor profile.
Specifications
- Base: Decaffeinated black tea
- Spices: Ginger, cinnamon, cardamom, black pepper, white pepper, clove, nutmeg
- Origin: India, Kenya, Thailand
- Format: Loose-leaf
- Caffeine-free
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