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Harney & Sons Wild Spiced Ceylon loose leaf tea in a 3 oz package, featuring a vibrant and colorful design.

Harney & Sons Wild Spiced Ceylon Black Tea

$24.00
Packaging Type
Unit
High Caffeine
i

Caffeine-Free: 0 mg per cup

Low Caffeine: 1–19 mg per cup

Medium Caffeine: 20–39 mg per cup

High Caffeine: 40+ mg per cup

TypeBlack
OriginCeylon

Discover the warmth of Sri Lankan black tea elevated with aromatic spices. Harney & Sons's Wild Spiced Ceylon blends premium Ceylon black tea with cloves and cardamom, creating a rich, fragrant cup that transports you to the misty tea trails of Sri Lanka.

This distinctive blend captures the bold character of Ceylon tea—known for its brisk, full-bodied nature—while the warming spices add depth and complexity. Whether you're a black tea devotee or exploring Ceylon varieties for the first time, this tea delivers the authentic taste that has made Ceylon a favorite among discerning tea lovers worldwide.

Why You'll Love This Harney & Sons Blend

  • Rich Ceylon character: Full-bodied black tea with the signature brightness Ceylon is prized for
  • Natural spice warmth: Cloves and cardamom create a naturally fragrant, comforting cup
  • Versatile brewing: Excellent steeped on its own or with milk for a spiced Ceylon milk tea experience
  • Artisan crafted: Carefully blended by Buddika's factory using hand-selected Ceylon leaves

Frequently Asked Questions

Does Harney & Sons Wild Spiced Ceylon contain caffeine?
Yes. As a black tea, this Ceylon blend contains caffeine—roughly 50mg per 8oz cup, making it ideal for morning or afternoon enjoyment.

What makes Ceylon tea different from other black teas?
Ceylon black tea is grown in Sri Lanka's high-altitude regions, which gives it a distinctive brisk character, slight sweetness, and copper-colored liquor that sets it apart from Assams and other black tea origins.

Can I drink this with milk?
Absolutely. This blend works beautifully as a spiced Ceylon milk tea—the cardamom and cloves complement creamy additions perfectly, creating a warming, aromatic cup.

How should I steep this tea?
Use water between 195–205°F and steep 3–5 minutes depending on your strength preference. Ceylon tea can handle longer steeping without becoming overly bitter.

Specifications

  • Tea Type: Black tea blend (Ceylon origin)
  • Flavor Profile: Rich, brisk Ceylon with aromatic cloves and cardamom
  • Caffeine Content: Yes—typical for black tea
  • Origin: Sri Lanka
  • Format: Loose leaf

Shop our full selection of black tea.

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