Culinary Teas Pomegranate Hibiscus Green Tea

Experience a vibrant cup that blends tart hibiscus and pomegranate with premium Sri Lankan green tea. Culinary's Pomegranate Hibiscus Green Tea shines whether brewed hot or served over ice, combining hibiscus petals, rosehip pieces, and natural flavors for bright floral notes with genuine complexity—no artificial additives.

Why You'll Love This Culinary Blend

• Naturally tart and floral with smooth, aromatic character
• Green tea base delivers gentle caffeine for sustained energy without intensity
• Hibiscus and pomegranate are rich in antioxidants
• Brews beautifully hot, iced, or as a cold infusion
• Premium foundation ensures quality and balanced flavor in every cup

Frequently Asked Questions

Does Culinary Teas Pomegranate Hibiscus Green Tea contain caffeine?
Yes. This blend's green tea base contains natural caffeine—typically 25–50 mg per 8 oz cup depending on steep time and water temperature. Perfect for a gentle afternoon boost without black tea's intensity.

What are the benefits of hibiscus tea in this blend?
Hibiscus is prized for its antioxidant properties and tart flavor. Combined with pomegranate and green tea, this blend offers a refreshing way to enjoy these nutrient-rich ingredients as part of a balanced lifestyle.

How should I brew this blend?
Steep in 160–180°F water for 3–5 minutes. Shorter steeps highlight brighter, more floral notes; longer steeps bring out deeper tartness. For iced tea, brew hot, cool, and pour over ice.

Specifications

• Blend Type: Green tea with hibiscus and pomegranate
• Origin: Sri Lanka
• Key Ingredients: Green tea, hibiscus petals, rosehip pieces, natural flavors
• Caffeine Level: Moderate
• Format: Loose-leaf tea
• Flavor Profile: Tart, floral, refreshing, cleansing
• Brew Temperature: 160–180°F
• Steep Time: 3–5 minutes

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