Piper and Leaf Piper Mint Blues Pound Bag - 190 servings Herbal Tea
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Piper and Leaf's Piper Mint Blues combines cool spearmint with bright blueberry and blackberry notes, finished with warming ginger and delicate butterfly pea flowers. This naturally caffeine-free blend delivers the smooth, refreshing character of mint tea without overpowering herbal intensity—perfect for those seeking a balanced, fruit-forward mint experience.
Each 1-pound bag yields over 190 servings (at 1 teaspoon per cup), or extend it to 300+ servings for concentrated brews. Whether you're a daily mint tea drinker or exploring new flavors, this loose-leaf blend offers excellent value and versatility for any brewing method.
Why You'll Love This Piper and Leaf Blend
- Naturally caffeine-free — enjoy anytime without sleep disruption
- Balanced flavor profile — mint, berry, and ginger work in harmony rather than competing
- Generous format — 190+ servings from a single pound makes this an economical choice
- No artificial flavors — whole botanicals including spearmint, peppermint, blueberries, blackberries, ginger, and butterfly pea flowers
Frequently Asked Questions
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What does Piper and Leaf Piper Mint Blues Pound Bag taste like?
Sweet mint with sharp fruit overtones and a mellow finish. The blueberry and blackberry notes brighten the spearmint base, while ginger adds subtle warmth and depth. -
How many cups does the Piper and Leaf Piper Mint Blues Pound Bag make?
Over 190 servings using 1 teaspoon per 8-oz cup. If you prefer concentrated brews, you can stretch it to 300+ servings. -
Is this mint tea caffeine-free?
Yes. This blend contains no caffeine, making it suitable for evening enjoyment or anyone avoiding stimulants. -
How should I store this loose-leaf tea?
Keep it in a dry, cool location with an airtight seal to preserve flavor and freshness for years.
Specifications:
- Format: Loose-leaf tea
- Weight: 1 pound
- Servings: 190+ (at 1 teaspoon per serving)
- Caffeine: None
- Brew temperature: 212°F
- Brew time: 7 minutes
- Ingredients: Spearmint, Blueberries, Ginger, Blackberries, Butterfly Pea Flowers, Peppermint
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