Culinary Teas Pai Mu Tan White Tea
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Discover the delicate sophistication of Culinary's Pai Mu Tan white tea, a premium variety hand-picked from China's Fujian Province during spring harvest. This blend captures the essence of tender young buds and first leaves, delivering a smooth, nuanced cup with light floral and naturally sweet notes.
Each steep reveals the refined character that makes white tea a favorite among discerning drinkers. With minimal processing and a pale, delicate infusion, this Culinary blend offers the gentle caffeine lift and smooth flavor profile that white tea lovers seek—ideal for morning sipping or quiet afternoon moments.
Why You'll Love This White Tea
- Hand-selected spring buds from premium Fujian gardens
- Naturally sweet and floral flavor with no bitterness
- Lower caffeine than black or green tea—perfect for gentle energy
- Clean, light infusion that's refreshing every time
- Pure leaves with no additives or blending
Frequently Asked Questions
Does Culinary Teas Pai Mu Tan White Tea contain caffeine?
Yes. White tea contains caffeine, though less than green or black tea—typically 15–30 mg per cup depending on steep time. It's an excellent choice if you want a gentle caffeine boost without the intensity of darker teas.
What is white tea, and how does it differ from green tea?
White tea undergoes minimal processing, often no heating at all after drying, which preserves its delicate flavor and light color. Green tea is typically pan-fired or steamed, resulting in a slightly grassier taste and more robust body. Both are lower in caffeine than black tea, but white tea tends to be the mildest and most subtle.
How should I brew Culinary Teas Pai Mu Tan White Tea?
Steep 1 teaspoon per 8 oz cup in water heated to 160–170°F for 3–5 minutes. Avoid boiling water, which can scald the delicate leaves and create bitterness. This tea can handle multiple infusions—each reveals new layers of flavor.
Specifications
- Ingredients: White tea.
- Origin: Fujian Province, China
- Harvest: Spring
- Type: Premium white tea
- Processing: Minimal, sun-dried
- Flavor Profile: Light, naturally sweet, floral
- Caffeine Level: Low to moderate
Shop our full selection of white tea.
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Caffeine-Free: 0 mg per cup
Decaf: most caffeine removed; a small amount remains
Low Caffeine: 1–19 mg per cup
Medium Caffeine: 20–39 mg per cup
High Caffeine: 40+ mg per cup
Ingredients
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Culinary Teas Pai Mu Tan White Tea 1.5 oz tin of loose tea$18.49
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Culinary Teas Pai Mu Tan White Tea
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Tea with Tae White Peony Pouch (3oz. Loose Leaf Tea) | Beach House Peninsula High Tide White Tea | Loose Leaf Tea Company Pai Mu Tan White Tea | |
|---|---|---|---|---|
| Price | From $9.49 | From $18.00 | From $16.00 | From $9.49 |
| Price per cup | from $0.41 / cup | from $0.44 / cup | from $0.48 / cup | from $0.53 / cup |
| Brand | Culinary Teas | Tea with Tae | Beach House | Loose Leaf Tea Company |
| Tea type | White tea | White tea | White tea | White tea |
| Format | Loose leaf | Loose leaf | Loose leaf | Loose leaf |
| Caffeine | Low | Low | Low | Low |
| Flavor notes | Floral, Smooth | Floral, Fresh, Smooth | Floral, Fruity, Smooth | Floral, Smooth, Fresh |
| Key ingredients | White Tea | White Tea | Bai Mu Dan White Tea, Rosehip, Peach | White Tea |
| Origin | China | Not listed | Not listed | China |
| Brewing | 170°F · 3–5 min | Not listed | 212°F · 8–10 min | 170°F · 3–4 min |
Characteristics come from each brand's product information. Price per cup is an estimate: one tea bag or 2.5 g of loose tea per cup.












