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Culinary Teas Pai Mu Tan White Tea

Culinary Teas Pai Mu Tan White Tea

$9.49
Silicone tea infuser, green

Free gift Silicone tea infuser, green

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Discover the delicate sophistication of Culinary's Pai Mu Tan white tea, a premium variety hand-picked from China's Fujian Province during spring harvest. This blend captures the essence of tender young buds and first leaves, delivering a smooth, nuanced cup with light floral and naturally sweet notes.

Each steep reveals the refined character that makes white tea a favorite among discerning drinkers. With minimal processing and a pale, delicate infusion, this Culinary blend offers the gentle caffeine lift and smooth flavor profile that white tea lovers seek—ideal for morning sipping or quiet afternoon moments.

Why You'll Love This White Tea

  • Hand-selected spring buds from premium Fujian gardens
  • Naturally sweet and floral flavor with no bitterness
  • Lower caffeine than black or green tea—perfect for gentle energy
  • Clean, light infusion that's refreshing every time
  • Pure leaves with no additives or blending

Frequently Asked Questions

Does Culinary Teas Pai Mu Tan White Tea contain caffeine?
Yes. White tea contains caffeine, though less than green or black tea—typically 15–30 mg per cup depending on steep time. It's an excellent choice if you want a gentle caffeine boost without the intensity of darker teas.

What is white tea, and how does it differ from green tea?
White tea undergoes minimal processing, often no heating at all after drying, which preserves its delicate flavor and light color. Green tea is typically pan-fired or steamed, resulting in a slightly grassier taste and more robust body. Both are lower in caffeine than black tea, but white tea tends to be the mildest and most subtle.

How should I brew Culinary Teas Pai Mu Tan White Tea?
Steep 1 teaspoon per 8 oz cup in water heated to 160–170°F for 3–5 minutes. Avoid boiling water, which can scald the delicate leaves and create bitterness. This tea can handle multiple infusions—each reveals new layers of flavor.

Specifications

  • Ingredients: White tea.
  • Origin: Fujian Province, China
  • Harvest: Spring
  • Type: Premium white tea
  • Processing: Minimal, sun-dried
  • Flavor Profile: Light, naturally sweet, floral
  • Caffeine Level: Low to moderate

Shop our full selection of white tea.

Low Caffeine
i

Caffeine-Free: 0 mg per cup

Decaf: most caffeine removed; a small amount remains

Low Caffeine: 1–19 mg per cup

Medium Caffeine: 20–39 mg per cup

High Caffeine: 40+ mg per cup

TypeWhite
OriginChina

Ingredients

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Culinary Teas Pai Mu Tan White Tea 1 oz loose tea sample

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Culinary Teas Pai Mu Tan White Tea
Tea with Tae White Peony Pouch (3oz. Loose Leaf Tea)
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Beach House Peninsula High Tide White Tea
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Loose Leaf Tea Company Pai Mu Tan White Tea
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Price From $9.49From $18.00From $16.00From $9.49
Price per cup from $0.41 / cupfrom $0.44 / cupfrom $0.48 / cupfrom $0.53 / cup
Brand Culinary TeasTea with TaeBeach HouseLoose Leaf Tea Company
Tea type White teaWhite teaWhite teaWhite tea
Format Loose leafLoose leafLoose leafLoose leaf
Caffeine LowLowLowLow
Flavor notes Floral, SmoothFloral, Fresh, SmoothFloral, Fruity, SmoothFloral, Smooth, Fresh
Key ingredients White TeaWhite TeaBai Mu Dan White Tea, Rosehip, PeachWhite Tea
Origin ChinaNot listedNot listedChina
Brewing 170°F · 3–5 minNot listed212°F · 8–10 min170°F · 3–4 min

Characteristics come from each brand's product information. Price per cup is an estimate: one tea bag or 2.5 g of loose tea per cup.

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