Wild Orchard Organic Ayr Matcha Black Tea

Wild Orchard's Organic Ayr Matcha Black is a sun-grown matcha powder that blends the smooth richness of matcha with bold black tea notes. Unlike traditional green matcha, this unique formula delivers an indulgent, creamy cup—especially when whisked as a latte.

Prepare this blend by whisking 2–3 teaspoons with hot water until frothy, then pour into steamed milk for a café-quality beverage. The sun-grown leaves preserve a full spectrum of flavor and beneficial compounds, while the black tea base creates a more robust, satisfying taste that appeals to those seeking depth beyond delicate green varieties.

Why You'll Love This Wild Orchard Blend

• Regenerative organic certified — sustainably grown for maximum nutrient density
• Sun-grown matcha — preserves full flavor complexity and beneficial compounds
• Latte-forward formula — creates a creamy, indulgent cup rivals café quality
• Richer flavor profile — combines matcha smoothness with black tea depth
• Eco-conscious packaging — recyclable cylinder with compostable inner pouch

Frequently Asked Questions

Does Wild Orchard Organic Ayr Matcha Black Tea contain caffeine?
Yes. Matcha is a concentrated tea powder rich in natural caffeine, providing sustained energy. The exact amount varies based on your serving size.

How is this different from traditional green matcha?
This blend incorporates black tea notes alongside matcha, creating a richer and more robust flavor. It's ideal for latte preparation and appeals to those who prefer depth over the lighter, grassier qualities of pure green matcha.

What's the best brewing method?
Whisk 2–3 teaspoons with 2–3 tablespoons of hot water until frothy, then add 8 oz of steamed milk. For iced versions, chill the whisked matcha before pouring over ice and milk.

Specifications

• Format: Matcha powder
• Certification: Regenerative organic certified
• Growing method: Sun-grown
• Primary ingredients: Organic black tea and matcha
• Packaging: Recyclable cylinder with compostable pouch
• Recommended serving: 2–3 teaspoons per cup
• Best enjoyed: Whisked as a latte or traditional matcha style

Shop our full selection of matcha.