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Wild Orchard Organic Ayr Matcha Black Tea
$21.99
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Experience a bold twist on matcha with Wild Orchard's Organic Ayr Matcha Black Tea—a sun-grown powder that merges the creamy smoothness of matcha with the depth of black tea. Unlike traditional green matcha, this blend delivers a richer, more indulgent cup that shines as a latte.
Simply whisk 2–3 teaspoons with hot water until frothy, then pour into steamed milk for a café-quality beverage. The sun-grown leaves retain their full spectrum of flavor and beneficial compounds, while the black tea base creates a satisfying richness that appeals to those seeking complexity beyond delicate green varieties.
Why You'll Love This Wild Orchard Blend
- Regenerative organic certified — sustainably grown for maximum nutrient density
- Sun-grown matcha — preserves full flavor complexity and beneficial compounds
- Latte-forward formula — creates a creamy, indulgent cup that rivals café quality
- Richer flavor profile — combines matcha smoothness with black tea depth
- Eco-conscious packaging — recyclable cylinder with compostable inner pouch
Frequently Asked Questions
Does Wild Orchard Organic Ayr Matcha Black Tea contain caffeine?
Yes. Matcha is a concentrated tea powder rich in natural caffeine, providing sustained energy. The exact amount varies based on your serving size.
How is this different from traditional green matcha?
This blend incorporates black tea notes alongside matcha, creating a richer and more robust flavor. It's ideal for latte preparation and appeals to those who prefer depth over the lighter, grassier qualities of pure green matcha.
What's the best brewing method for this matcha blend?
Whisk 2–3 teaspoons with 2–3 tablespoons of hot water until frothy, then add 8 oz of steamed milk. For iced versions, chill the whisked powder before pouring over ice and milk.
Specifications
- Format: Matcha powder
- Certification: Regenerative organic certified
- Growing method: Sun-grown
- Primary ingredients: Organic black tea and matcha
- Packaging: Recyclable cylinder with compostable pouch
- Recommended serving: 2–3 teaspoons per cup
- Best enjoyed: Whisked as a latte or traditional matcha style
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