Culinary Teas Lemon Ginger Black Tea

Wake up to bright, warming comfort with this Culinary blend. Premium Sri Lankan black tea pairs with real citrus pieces—pineapple, lime, and lemon—plus fresh ginger and lemongrass for a naturally spiced cup that soothes and energizes. Delicate calendula and sunflower petals add subtle floral notes and visual appeal to every steep.

The result is a bold, citrusy brew with an authentic ginger kick and organic-certified flavorings. Perfect for mornings, afternoons, or whenever you need warmth and vitality in a cup.

Why You'll Love This Blend

• Real lemon, lime, and pineapple pieces deliver authentic citrus flavor
• Fresh ginger and lemongrass provide natural spice and warmth
• Premium Sri Lankan black tea creates a rich, full-bodied base
• Organic-certified flavorings ensure quality you can trust
• Beautiful floral petals make every cup visually inviting

Frequently Asked Questions

What makes Culinary Teas Lemon Ginger Black Tea different from other ginger teas?
This blend uses real fruit pieces and fresh ginger with premium black tea, moving beyond artificial flavorings alone. The lemongrass and floral petals add layers of complexity that set it apart from standard ginger tea options.

How should I brew this tea?
Steep 1 teaspoon per 8 oz cup in water heated to 195–205°F for 3–5 minutes. Extend steeping time for a stronger ginger warmth, or shorten it for a lighter cup.

Can I enjoy this iced?
Absolutely. Brew a strong cup or cold-brew overnight in cold water, then serve over ice for a refreshing citrus-ginger cooler.

• Type: Black tea blend
• Origin: Sri Lankan black tea
• Key Ingredients: Black tea leaves, ginger, lemongrass, real lemon/lime/pineapple pieces, calendula, sunflower petals
• Certification: Organic-certified flavorings
• Flavor Profile: Citrusy, spicy, bold
• Best Served: Hot or iced

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