Zum Lemon Cake Black Tea

Zum Zum Lemon Cake is a bright, dessert-inspired black tea blend that delivers creamy lemon and vanilla notes in every cup. If you crave the cozy comfort of lemon cake without the calories, this is your answer.

This blend starts with premium seasonal black teas hand-rolled with natural vanilla flavoring, then layered with dried lemon and tangerine pieces, tart currants, and aromatic lemongrass for depth. Moringa and blackberry leaves add antioxidant richness and subtle earthiness that rounds out the sweetness.

The result? A lip-smacking cup that tastes like indulgence. Brew it hot for an afternoon pick-me-up, or chill it over ice with a touch of honey for a refreshing summer sipper.

Why You'll Love This Zum Zum Blend

• Naturally sweet — bright lemon and vanilla notes without artificial aftertaste
• Black tea base — gentle energy lift to power your day
• Whole fruit & leaf blend — premium ingredients you can see and taste
• Versatile brewing — excellent hot or iced

Frequently Asked Questions

What does Zum Zum Lemon Cake tea taste like?
Expect bright, creamy lemon with hints of vanilla cake frosting, balanced by the full-bodied depth of black tea. The dried fruit adds natural sweetness without cloying aftertaste.

How should I brew this blend?
Steep 1 teaspoon per 8 oz cup in 200–210°F water for 4–5 minutes. For iced tea, brew double-strength, then pour over ice and dilute to taste.

What are the health benefits?
Black tea provides antioxidants and a moderate caffeine boost. Moringa and blackberry leaves contribute additional antioxidants and vitamin C, while lemongrass supports digestion.

Blend Specifications

• Base: Premium black tea (Kenya, India, Sri Lanka, Thailand)
• Infusions: Lemon pieces, tangerine pieces, currants, lemongrass
• Botanical boost: Moringa leaves, blackberry leaves
• Flavoring: Natural vanilla (organic compliant)
• Origin: Multi-origin (sourced from Kenya, India, Sri Lanka, Thailand)