Culinary Teas Elderberry Tea Black Tea

Culinary Teas Elderberry Tea Black Tea is a vibrant flavored black tea that combines premium leaves from Sri Lanka, Kenya, and India with blackberry, lime leaves, safflower petals, and cranberry pieces. The result is a bold cup with natural berry tartness, bright citrus notes, and delicate floral undertones that truly shine when served iced.

This blend delivers the full caffeine content you'd expect from black tea—a natural energy boost without the crash. Each steep unfolds layers of fruity complexity balanced by subtle tartness, making it perfect for both everyday sipping and special moments. The natural, organic-compliant flavorings enhance the inherent character of the base tea without overpowering it.

Why You'll Love This Culinary Blend

• Bold elderberry and berry character with natural tartness
• Premium black tea base from renowned tea regions
• Full black tea caffeine for a natural energy lift
• Exceptional served iced—crisp, refreshing, and bright
• Natural flavorings, organic-compliant
• Complex fruity and floral notes in every brew

Frequently Asked Questions

How much caffeine does Culinary Teas Elderberry Tea Black Tea contain?
As a black tea, this blend contains a robust caffeine level—typically 40–70mg per 8oz cup depending on steeping time and water temperature. Longer steeps and hotter water will yield more caffeine, perfect if you're looking for a morning pick-me-up.

How should I brew this tea?
Steep in hot water (200–212°F) for 3–5 minutes for a full-bodied cup. For iced tea, brew a concentrated batch and pour over ice to unlock the crisp, refreshing character this blend is known for.

What makes this blend different from other berry black teas?
The layered combination of blackberry and lime leaves, safflower, and cranberry pieces creates a nuanced flavor profile—fruity yet balanced with tartness and floral notes that typical berry blends don't achieve.

Specifications:

• Type: Flavored Black Tea
• Tasting Notes: Berry, citrus, floral, tart
• Key Ingredients: Black tea, blackberry leaves, lime leaves, safflower petals, cranberry pieces
• Origin: Blended from Sri Lanka, Kenya, India, China, France, and Thailand
• Caffeine Level: Full (black tea)
• Best Served: Hot or iced

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