Harney & Sons Decaf Darjeeling Black Tea

• Classic Darjeeling character: Darjeeling is often called the "Champagne of Teas." This one pours a delicate-bodied cup with orchid-like florals, soft stone-fruit sweetness, a hint of muscatel and a smooth finish.
• Lighter than heavier black teas: It is less brisk and astringent than many robust black teas, so it drinks easily on its own.
• Decaffeinated with CO2: The leaf is decaffeinated with supercritical carbon dioxide. This process removes most of the caffeine while keeping the tea's character.
• Suits an evening cup: The lower caffeine makes it easy to reach for later in the day, whether you want a single mug or a full pot after dinner.
• Hot or iced: Steep it hot for a fragrant cup, or cold brew it for a mellow, naturally sweet glass.
• Two loose-leaf sizes: The 4 oz. tin works well for your own shelf or as a gift. The 1 lb. bag suits daily drinkers.

Does Harney & Sons Decaf Darjeeling Black Tea have caffeine?
Only a little. Decaffeination removes most of the caffeine, but a small amount remains, as with all decaf black tea. It is a lower-caffeine option, not a caffeine-free one.

Does this decaf Darjeeling taste like regular Darjeeling?
It keeps the floral, fruity profile of Darjeeling, with stone-fruit and muscatel notes and a smooth, delicate body.

Can this Harney & Sons black tea be cold brewed?
Yes. Cold steeping gives a smoother, less astringent cup that brings out the tea's natural sweetness. Adjust the steeping time to reach the strength you like. For hot tea, steep for 3–5 minutes in water at 200–212°F.

• Ingredients: Darjeeling Black Tea
• Caffeine: Decaf. Most of the caffeine from the black tea is removed, and a small amount remains.
• Tea type: Black
• Origin: India
• Decaffeination: Supercritical carbon dioxide (CO2)
• Format: Loose leaf
• Pack sizes: 4 oz. Tin; 1 lb. Bag
• Brewing: Hot (3–5 minutes at 200–212°F) or cold brew
• Brand: Harney & Sons