Beach House Coastal Carrot Cake Rooibos Tea

Indulge in Beach House's Coastal Carrot Cake—a warm, dessert-inspired rooibos blend that delivers the cozy comfort of freshly baked carrot cake in every sip. Unlike ordinary tea, this blend combines organic rooibos and honeybush with real carrots, cinnamon, and white chocolate bits to create a naturally sweet, spiced flavor profile that feels like a treat without the guilt.

Each cup unfolds with layers of warmth: aromatic spices, subtle sweetness, and rich chocolate notes that linger pleasantly on the palate. The blend's organic ingredients—from currants and pineapple to nutmeg and cloves—work together to deliver a luxurious sensory experience. Perfect for afternoon moments, evening wind-downs, or sharing with guests who appreciate something beyond standard flavored teas.

Why You'll Love This Blend

• Organic, whole-ingredient blend with real carrots and white chocolate
• Naturally caffeine-free rooibos base for any time of day
• Complex spice profile—cinnamon, nutmeg, and cloves without harshness
• Resteepable loose leaves deliver multiple infusions from a single serving
• Dessert-inspired flavor without artificial additives or extracts (pure extracts only)

Frequently Asked Questions

How do I brew Beach House Coastal Carrot Cake Tea?
Use one heaping teaspoon of loose-leaf tea in an infuser. Heat water to 212°F, pour 8 fl oz over the leaves, and steep for 4–5 minutes. This blend resteeeps beautifully—enjoy a second or third infusion with fresh leaves for extended flavor.

Is Beach House Coastal Carrot Cake caffeine-free?
Yes. This blend is naturally caffeine-free rooibos, making it ideal for evening enjoyment or any time you want a comforting cup without stimulation.

What makes this blend different from other carrot cake teas?
This blend uses whole organic ingredients—real carrots, cinnamon chips, and white chocolate bits—rather than relying solely on flavoring oils. The result is a more authentic, layered taste that evolves across multiple steeps.

Specifications

• Base: Organic rooibos and honeybush
• Flavor Components: Organic carrots, cinnamon chips, white chocolate bits, currants, pineapple, safflower, nutmeg, cloves
• Format: Loose-leaf tea
• Steeping Temperature: 212°F
• Steeping Time: 4–5 minutes
• Servings per Teaspoon: 1 heaping tsp (8 fl oz)
• Resteepable: Yes, 2–3 infusions recommended
• Caffeine: None

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