Piper and Leaf Chocola-Tea Pound Bag - 190 servings Black Tea

Indulge in a sophisticated blend where dark chocolate and luxurious figs create an unforgettable tea experience. Piper and Leaf's Chocola-Tea combines rich Ceylon black tea with cacao nibs, figs, and cracked coffee beans for a complex, dessert-like cup that rivals premium cocoa.

Each generous pound bag delivers over 190 servings at standard strength—or stretch it to 300+ servings if you prefer concentrated brews. Perfect for the devoted tea lover who wants premium flavor without constant reordering.

Why You'll Love This Piper and Leaf Blend

• Layered Flavor: Dark chocolate and fig notes create surprising depth; add a splash of cream to amplify cocoa undertones
• Exceptional Value: One pound yields months of daily enjoyment—far more cost-effective than specialty coffee drinks
• Versatile Brewing: Enjoy it black for pure intensity, or customize with milk and sweetener to taste
• Dairy-Free Chocolate: Indulgent without common allergens

Frequently Asked Questions

• How many cups does the Piper and Leaf Chocola-Tea Pound Bag yield?
  At 1 teaspoon per cup, expect 190+ servings. Increase leaf amount for stronger batches and you'll get 300+ cups from a single pound.
• Does this blend contain caffeine?
  Yes—this black tea blend is naturally caffeinated, making it an excellent morning or afternoon pick-me-up.
• How should I store this loose-leaf tea?
  Keep the bag sealed in a cool, dry place away from sunlight and moisture. Properly stored, it stays fresh for years.
• What's the ideal brew method?
  Steep at 212°F for 3.5 minutes. Use filtered water and adjust steeping time to your preference for lighter or fuller flavor.

Specifications:

• Format: Loose-leaf tea
• Weight: 1 pound
• Servings: 190+ at standard strength
• Caffeine: Yes
• Ingredients: Ceylon Black Tea, Cacao Nibs, Figs, Cracked Coffee Beans, Dairy-Free Chocolate Chips, Organic Natural Flavor
• Brew Temperature: 212°F
• Brew Time: 3.5 minutes

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