9 Best Chocolate Teas in 2025: Unique Chocolate Teas to Try This Year

Chocolate tea matters because it gives you the richness of cocoa in a lighter, more balanced cup. Many tea drinkers love a dessert-like experience without heavy milk or sugar and chocolate teas give that through cocoa nibs, cocoa powder, cacao husk, natural chocolate flavor and roasted ingredients. The market now includes classic black tea chocolates, herbal and caffeine-free blends like rooibos tea, chai spices, mint-chocolate infusions, roasted hojicha powders and modern dessert teas crafted to feel warm, smooth and satisfying.

For this 2025 guide we reviewed bestsellers, customer feedback and brand consistency to determine which blends truly stand out in the world of flavor. Each tea was evaluated for flavor balance, aroma, quality of ingredients and how well it delivers a chocolatey cup. We also considered availability and long term performance so every pick reflects reliable quality and a memorable chocolate tea experience. Whether you’re visiting your local tea shop or shopping online this guide will help you narrow down your search.

Chocolate tea is a flavorful tea that includes the flavor of chocolate from cocoa, cacao nibs, roasted cacao husks, or natural chocolate flavor. Many blends use black tea as the base and add chocolate essence for a deep and warm flavor. Others use herbal bases like honeybush or rooibos tea to create caffeine-free chocolate teas.

Some chocolate teas lean towards dessert teas and offer a rich and sweet aroma often enhanced by adding vanilla, lavender or warming spices. Others focus on nutty, earthy or roasted notes for a more sophisticated cup. These blends give you a chocolate-like experience without heavy milk or sugar so the flavor feels light yet satisfying.

Brand Overview: Harney & Sons, started by a family in 1983, is the kind of tea company that does things right. They've built a loyal following around the world by blending traditional tea-making techniques with a commitment to eco-friendly practices. You can even get your hands on compostable tea bags.

Flavor & Experience: Chocolate Mint is a blend of black tea, peppermint, chocolate, and vanilla that's got its priorities straight. The chocolate is just one part of a bigger picture, and that's what makes it so smooth and refreshing. The cup tastes lightly brisk with a hint of mint that cools you right down. Then, of course, there's the chocolate - soft and sweet, like a dessert.

Brewing & Serving Notes: Brew a teaspoon of Chocolate Mint and watching that dark liquor develop a rich cocoa-mint aroma right before your eyes. The peppermint'll make it's presence known first, leaving a cooling sensation on your tongue before the chocolate gets to work on soothing everything out. It's a beautifully balanced cup, medium-bodied and full of sweetness.

Brand Overview: Plum Deluxe has been around since 2008 and is based in Portland. They make some pretty unique loose-leaf teas, and they do it all in small batches to boot. They're not afraid to get a little creative with their flavors.

Flavor & Experience: This Chocolate Hazelnut Dessert Tea uses honeybush as its base and adds a few other things in for good measure - chocolate-hazelnut essence, cacao nibs, and a whole lot of natural sweetness. The result is a cup that's mellow, nutty, and deliciously smooth. The chocolate is there, but it doesn't overpower - it just enriches the whole experience.

Brewing & Serving Notes: Put a teaspoon of Chocolate Hazelnut Dessert Tea and watching how the reddish honeybush comes alive with a hint of cocoa in the air. As the cup warms up, the sweetness comes out and the cacao just melts right in. It's a sweet, cozy cup that's a perfect fit for any time of day.

Brand Overview: August Uncommon Tea is the kind of company that likes to push the boundaries of what a tea can be. They blend their creativity with some seriously sharp brewing senses to come up with teas that'll take your breath away.

Flavor & Experience: Hazelnut Chocolate Black Tea is a real showstopper - a bold, layered cup that's got roasted nuts, dark chocolate, and a hint of caramel all vying for your attention. The chocolate is just one part of the mix, but it's a big one.

Brewing & Serving Notes: Add two teaspoons of Hazelnut Chocolate Black Tea and watch that dark liquor turn a deep amber color with a roasted aroma that just pulls you in. The cocoa is thick and full, followed by a nutty sweetness that just lingers and lingers. It's a full-bodied cup that's like sipping a rich dessert.

Brand Overview: Tea with Tae focuses on small-batch blends crafted with quality and freshness in mind. They use whole-leaf tea and premium ingredients to create approachable yet flavorful teas. They focus on using whole-leaf tea and premium chocolate to create teas that are both approachable and seriously delicious.

Flavor & Experience: Chocolate Tea blends up some black tea varieties with Belgian chocolate, so the chocolate is really just adding to the fun. The result is a smooth, buttery cup with hints of smoked sweetness and roasted nuts that all come together beautifully.

Brewing & Serving Notes: Use a teaspoon of Chocolate Tea and see how that strong black tea base comes out to play with a malty, smoky aroma that just sets you up for the rest of the experience. As the liquor deepens, the chocolate just melts right in and creates a rounder, smoother cup that's a joy to drink.

Brand overview: Nepal Tea Collective is a US-based company that's all about transparency and supporting the farmers who grow these amazing teas. They've got a special place in their hearts for the high-altitude teas of Nepal, with all their unique flavors.

Flavor & Experience: Himalayan Sunrise is a single-origin black tea with just a hint of dark chocolate in it - not added, just naturally part of the leaf. The result is a cup that's brisk, lively, and fruity, with a sweet and smooth finish that just leaves you wanting more

Brewing & Serving Notes: Measure a teaspoon of Himalayan Sunrise to a cup of hot water. The liquor is going to shift to a golden-amber tone and give off a sweet aroma that will fill the room. The tea starts off fruity, but the natural chocolate character of this tea settles in quickly and really makes the tea feel like a balanced experience.

Brand overview: Piper and Leaf is a family-owned tea company based in Lacey's Spring, Alabama, that's all about crafting artisanal tea blends with a bit of a Southern twist. They use all natural ingredients like local fruits, herbs and spices to create some truly unique and delicious gourmet black teas.

Flavor & Experience: Chocola-Tea blends Ceylon black tea with cacao nibs, figs, coffee beans, and dairy-free chocolate chips to create a pretty complex tea. The chocolate is definitely there, but it's part of a much deeper roasted profile. When you take a sip, it's a rich, earthy, dark cup with just a hint of sweetness from those figs, and a really interesting mix of cocoa and coffee-like tones.

Brewing & Serving Notes: Put a teaspoon of Chocola-Tea and pop it in a cup of hot water. Look at how quickly the color changes - it darkens pretty quickly and gives off a really strong roasted cocoa scent. As it sits for a bit, the sweetness from the figs starts to come through and the coffee bean pieces really add a lot of depth to the flavor.

Brand overview: iLola is a company that really gets it right. They take traditional tea quality and combine it with some really modern ideas about wellness and sustainability. They've come up with this really innovative system for brewing loose-leaf tea called Tea Discs, and it's just a really convenient and elegant way to have a great cup of tea.

Flavor & Experience: After Eight No. 65 is a pretty cool tea. They blend spearmint with dark chocolate notes, so it's not all about the chocolate - there are a lot of other flavors going on here. But when you take a sip, it's really cool and refreshing - the mint is definitely the first thing you notice, and the chocolate just adds a really gentle warmth and a bit of smoothness. It's just perfect for a lazy evening.

Brewing & Serving Notes: Put one tea disc of After Eight No. 65 a cup of hot water and watch what happens. The infusion goes soft and golden and gives off this really cooling mint aroma. You can taste the chocolate, but it's not at all overpowering - it's just there in the background. As it settles, the cup becomes silky and soothing and the aftertaste is just a clean, refreshing finish with a hint of cocoa.

Brand overview: Teappo is a California-based company run by a husband-and-wife team who have a real passion for tea. They've got a century-long family tradition of sourcing top-quality oolong from Taiwan, and they use that expertise to create some really unique and delicious loose-leaf teas and tea powders.

Flavor & Experience: Organic Hojicha Powder is roasted green tea with all these really interesting notes - caramel, nuts, and a bit of chocolate-like warmth. The chocolate is part of that roasting process, but it's not the focus of the tea. When you take a sip, it's creamy and earthy and just really smooth and comforting - like a warm hug in a mug.

Brewing & Serving Notes: Whisk a spoonful of Organic Hojicha Powder into a cup of hot water and watch what happens. The roasted aroma goes up a treat, and you can smell the caramel and the cocoa. As it settles, it becomes silky and mellow, with just a hint of sweetness and a really warm, nutty finish.

Brand overview: Beach House Tea is a family business based in Long Beach, Washington, and they're inspired by the natural beauty of the Pacific Northwest. They specialize in small-batch, artisan loose leaf teas made from premium organic and wild-harvested ingredients - it's all about freshness and quality with these guys.

Flavor & Experience: Cape Lookout Mocha blends chicory root, cacao nibs, dark chocolate and black tea leaves - so the chocolate is just one of the ingredients that's really making this tea special. When you take a sip, it's a bold, dark and smooth cup - there's no doubt about the coffee influences here - but the chocolate is there too, adding just the right amount of sweetness and warmth.

Brewing & Serving Notes: Scoop a teaspoon of Cape Lookout Mocha and infuse it in a cup of hot water. Watch it darken into this deep, chocolate-brown liquor - it's a real treat for the eyes. As you sip, you can taste all the different elements - the chicory and the cacao rise first, and then the softer chocolate tones come through.

• You can't go wrong when brewing up a cup of chocolate tea with fresh, warm water - that's how you get the full, rich taste.
• There's a trick to making black tea blends taste even richer - just let them steep to the full minute, and don't worry that they might get a bit bitter. On the other hand, herbal chocolate teas can take longer to steep without losing their smooth style.
• Milk and chocolate play off each other beautifully, letting the chocolate flavor come through without overpowering the tea. Of course, you can always experiment with a bit of cream or sugar too.
• Iced versions take on a softer, sweeter vibe - they're just as refreshing as hot, but the chocolatey aroma gets a bit more subtle.
• If you want to create your perfect chocolate flavored tea, then experiment with different bases - black tea, rooibos, or whatever takes your fancy, and add in some cocoa powder, cacao nibs, spices or a teaspoon of vanilla to get started.
• On the subject of sweeteners, well that's up to you - if you prefer a little honey or sugar to bring out the flavor, then go for it.
• Of course the real fun is getting to create your own blend, and then you can refine your search to get the perfect balance of flavors just right.

Chocolate teas give you a smooth and comforting taste without the cup feeling heavy. Many blends feature cacao nibs which add depth and aroma to the cup without using sugar. Black tea blends have caffeine which gives a naturally brisk and lively flavor. Herbal chocolate teas often made from honeybush or rooibos tea are caffeine free and give a gentle flavor. These teas offer a warm aroma and gentle sweetness that many people enjoy as part of a calming tea moment.

Chocolate teas can feel like a treat because the cocoa aroma gives you a dessert-like experience. They deliver flavor without the heaviness of hot chocolate, making them a great drink for any time of day. When you decide between chocolate tea and hot chocolate, think about your personal preference and the kind of experience you want - a lighter tasting cup or a rich indulgent treat with sweetening options.

Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Chocolate teas bring comfort to the tea world if you know what we mean. And the great thing is you can have that chocolate taste in a smooth, aromatic cup without having to go super sweet. Whether you like strong black tea, herbal tea, or caffeine free, there’s a one out there for you.

Browse our collection at Taste of Tea and find your favorite. When you’re on the hunt for the perfect chocolate tea just remember the fun part is blending flavors you love and finding your own little world of flavor in every cup.