Culinary Teas St Paul's London Breakfast Black Tea

Culinary's St Paul's London Breakfast Tea is a full-bodied black tea blend that delivers rich malty character with a sophisticated hint of citrus—perfect for your morning cup or afternoon pick-me-up. This blend combines premium black tea from India and China with natural, organic-compliant flavorings to create a bold, well-rounded brew that stands up beautifully to milk and sugar.

Why You'll Love This Culinary Blend

• Rich, malty flavor — Full-bodied with strong character and subtle Earl Grey notes
• Natural ingredients — Made with organic-certified natural flavorings, no artificial additives
• Premium black tea blend — Sourced from India and China for authentic breakfast tea quality
• Versatile brewing — Works beautifully hot or iced, with milk, or enjoyed straight

Frequently Asked Questions

• Does Culinary's St Paul's London Breakfast Tea contain caffeine?
  Yes. As a black tea blend, this tea contains a full caffeine content—typically 40–70 mg per 8 oz cup—making it an excellent choice for morning energy and alertness.
• What are the taste notes in this Culinary blend?
  Expect malty, bold character with hints of citrus and a subtle Earl Grey-like complexity. It's smooth enough for daily drinking yet flavorful enough to appreciate on its own.
• How should I brew this black tea?
  Steep 1 teaspoon per 8 oz cup in water heated to 200–212°F for 3–5 minutes. Adjust steeping time to your taste preference.

Specifications:

• Type: Black tea blend
• Flavor Profile: Malty, bold, citrus notes
• Ingredients: Black tea, natural flavors (organic compliant)
• Origin: India / China
• Format: Loose-leaf tea

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