Culinary Teas St Paul's London Breakfast Black Tea
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Caffeine-Free: 0 mg per cup
Low Caffeine: 1–19 mg per cup
Medium Caffeine: 20–39 mg per cup
High Caffeine: 40+ mg per cup
Culinary's St Paul's London Breakfast Tea is a full-bodied black tea blend that delivers rich malty character with a sophisticated hint of citrus—perfect for your morning cup or afternoon pick-me-up. This blend combines premium black tea from India and China with natural, organic-compliant flavorings to create a bold, well-rounded brew that stands up beautifully to milk and sugar.
Why You'll Love This Culinary Blend
- Rich, malty flavor — Full-bodied with strong character and subtle Earl Grey notes
- Natural ingredients — Made with organic-certified natural flavorings, no artificial additives
- Premium black tea blend — Sourced from India and China for authentic breakfast tea quality
- Versatile brewing — Works beautifully hot or iced, with milk, or enjoyed straight
Frequently Asked Questions
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Does Culinary's St Paul's London Breakfast Tea contain caffeine?
Yes. As a black tea blend, this tea contains a full caffeine content—typically 40–70 mg per 8 oz cup—making it an excellent choice for morning energy and alertness. -
What are the taste notes in this Culinary blend?
Expect malty, bold character with hints of citrus and a subtle Earl Grey-like complexity. It's smooth enough for daily drinking yet flavorful enough to appreciate on its own. -
How should I brew this black tea?
Steep 1 teaspoon per 8 oz cup in water heated to 200–212°F for 3–5 minutes. Adjust steeping time to your taste preference.
Specifications:
- Type: Black tea blend
- Flavor Profile: Malty, bold, citrus notes
- Ingredients: Black tea, natural flavors (organic compliant)
- Origin: India / China
- Format: Loose-leaf tea
Shop the full selection of black tea.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.