Culinary Teas Rose Congou Emperor Black Tea

Culinary's Rose Congou Emperor Tea brings sophisticated floral elegance to your cup. This premium loose-leaf black tea is scented five times with fresh rose petals, creating a distinctly aromatic infusion that appeals to discerning tea drinkers. Whole-leaf congou format ensures you're enjoying the highest-quality leaves with no dust or fannings—delivering smooth, complex flavor that shines on its own.

Brew this blend hot to unlock its full rose character, or chill it for a luxurious iced tea experience. Whether you're starting your morning or settling in for afternoon tea, the natural rose aroma and rich black tea base create a memorable cup that needs no sweetener.

Why You'll Love This Culinary Blend

• Five-time rose petal scenting for authentic, layered floral notes
• Whole-leaf congou format—premium quality with zero fannings or dust
• Smooth, complex flavor profile that stands alone without additions
• Versatile brewing: exceptional hot or iced
• Sourced from India and China with natural, organic-compliant ingredients

Frequently Asked Questions

What is Congou tea and why does it matter?
Congou refers to high-grade, non-broken whole-leaf black teas prized for their superior quality and full flavor extraction. This blend represents that premium classification, ensuring each steep delivers maximum complexity and richness.

How should I brew Culinary Teas Rose Congou Emperor Black Tea?
Steep in hot water (200–212°F) for 3–5 minutes depending on preference. A longer steep brings out deeper rose notes. For iced tea, brew at full strength and chill for a refreshing alternative.

Does Culinary Teas Rose Congou Emperor Black Tea contain caffeine?
Yes, this black tea contains caffeine—ideal for morning or afternoon enjoyment and perfect for those seeking an energizing cup.

Specifications

• Type: Loose-leaf black tea with rose petals
• Origin: India and China
• Scenting Method: Five-time rose petal layering
• Leaf Grade: Whole-leaf congou (premium, non-broken)
• Flavor Profile: Smooth, rosey, floral, complex
• Brewing: Hot or iced
• Ingredients: Black tea, rose petals, natural flavoring (organic-compliant)

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