Loose Leaf Tea Company Caramel Apple Crumb

Caramel Apple Tea with Smooth Green Tea & Warm Spice Notes

Discover why caramel apple tea lovers choose Loose Leaf Tea Company's Caramel Apple Crumb—a sophisticated blend that combines orchard-fresh apple sweetness with luxurious caramel undertones and a velvety green tea foundation that makes every cup feel like an indulgence.

Why Choose This Crumb?

• Layered flavor profile: bright apple, rich caramel, and warming cinnamon in perfect balance
• Premium loose leaf format designed for full leaf steeping and maximum flavor extraction
• Thoughtfully sourced ingredients including elderflower petals, maple syrup, and nutmeg for complexity
• Green tea base provides smooth, naturally refined taste without bitterness
• Organic-compliant natural flavoring means clean ingredients you can feel good about
• Protective foil-lined kraft packaging preserves freshness and aroma from first opening to last steep

The Flavor Story

This caramel apple dream tea blends green tea leaves sourced from premium growing regions across India, Turkey, Thailand, Bulgaria, and Canada—each contributing distinct characteristics that interweave with apple pieces, cinnamon, and sweet notes of maple syrup. The result is a cup that tastes both comforting and refined, with natural caramel sweetness that never feels artificial or cloying.

Premium Ingredients Inside

Loose Leaf Tea Company selected each component for this blend with care: green tea forms the smooth base, while real apple pieces, cinnamon, elderflower petals, maple syrup, and nutmeg create depth and authenticity. Every ingredient is organic-compliant, so you're steeping only what nature intended.

Frequently Asked Questions

Is this caramel apple tea naturally sweetened, or does it contain added sugars?

Caramel Apple Crumb uses natural flavors and maple syrup to achieve its caramel notes—no refined sugar is added to the blend itself. The sweetness comes from the combination of these whole ingredients and organic-compliant flavorings.

What's the best way to brew loose leaf caramel apple tea for the strongest flavor?

Use one teaspoon per 8 ounces of hot water (around 175–180°F for green tea) and steep for 3–4 minutes. Because this is loose leaf, the leaves have room to fully unfurl and release their flavor, giving you a richer cup than bagged alternatives. You can often re-steep the same leaves once or twice more.

Why is loose leaf tea packaged in kraft paper instead of a tin or plastic container?

The foil-lined kraft paper bag balances protection and sustainability. The foil barrier blocks light and air to maintain freshness, while the kraft material is recyclable and aligns with the natural, quality-focused philosophy behind specialty loose leaf tea.

Blend Specifications

• Format: Loose leaf tea (whole leaves and botanicals)
• Packaging: Foil-lined kraft paper bag
• Tea base: Green tea
• Key ingredients: Green tea, apple pieces, cinnamon, elderflower petals, maple syrup, nutmeg, natural flavors (organic-compliant)
• Origin regions: Nilgiri (India), Anatolya (Turkey), Petchabun (Thailand), Varna (Bulgaria), Quebec (Canada)
• Brewing recommendation: 1 teaspoon per 8 oz, 175–180°F water, 3–4 minutes
• Best enjoyed: Afternoon or early evening; pairs well with desserts and comfort foods