Culinary Teas Chocolate Orange Tea Black Tea
Experience a sophisticated black tea blend where rich chocolate meets bright citrus—indulgent yet perfectly balanced. Culinary Teas Chocolate Orange Tea combines premium black tea from Sri Lanka, Kenya, and India with real orange pieces, Belgian white chocolate notes, cocoa, and delicate floral petals finished with lemon balm.
Each steep reveals layered complexity: warmth of chocolate, zest of Spanish orange, and subtle sweetness that lingers beautifully. This blend works equally well as an afternoon pick-me-up or evening treat, brewing beautifully hot or iced.
Why You'll Love This Culinary Blend
- Decadent chocolate and orange flavor in every sip
- Premium black tea base from world-renowned regions
- Natural flavoring with floral accents—no artificial additives
- Versatile for hot brewing or iced preparation
- Satisfying aroma with smooth, balanced finish
Frequently Asked Questions
What ingredients are in Culinary Teas Chocolate Orange Tea Black Tea?
Black tea, real orange pieces, cocoa pieces, lemon balm leaves, natural flavors, and edible flowers including safflower, calendula, marigold, and sunflower.
Does this black tea contain caffeine?
Yes, this blend contains caffeine typical of black teas. Steep time affects caffeine levels—brew 1 teaspoon per 8 oz cup in water around 200–212°F for 3–5 minutes to your preference.
Can I brew this iced?
Absolutely. This tea brews beautifully hot or cold—simply adjust steep time based on your preferred brewing method.
Product Details
- Type: Loose-leaf black tea blend
- Flavor profile: Chocolate, orange, citrus, floral
- Key ingredients: Black tea, orange, cocoa, lemon balm, edible flowers
- Origins: Sri Lanka, Kenya, India, Turkey, Egypt, France, China, Poland
- Best enjoyed: Hot or iced
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