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Passport Apricot Fruit Tea
$11.20
Passport Apricot Fruit Tea is a caffeine-free apricot tea that brews into a vibrant crimson cup with a fruity, citrus and gently floral character. This loose leaf herbal blend layers apricot flavor over hibiscus, apple, rosehip, orange peel, mango and calendula. It is an easy pick if you want an apricot flavored tea that tastes just as good hot as it does poured over ice.
Good to know: This blend contains hibiscus, which can lower blood pressure. Check with a doctor if you take blood pressure medication. If you are pregnant, nursing, taking medication, or managing a health condition, check with your healthcare provider before drinking herbal blends like these.
Why You'll Love This Passport Blend
- Bright, layered fruit flavor: Hibiscus gives the cup a tart backbone and deep red color. Apple and mango round it out, orange peel adds a citrus lift, and apricot flavor brings a soft stone-fruit note that ties it together.
- Naturally caffeine-free: The blend contains no tea leaves, so it suits an afternoon break or an evening cup.
- Made for apricot iced tea: Brewed double-strength and poured straight over ice, this blend makes a colorful, fruity glass for warm days.
- Pretty in the cup and in the tin: Calendula petals add a pop of color to the loose blend, which makes the 100g tin a thoughtful gift for fruit tea lovers.
- A size for every pace: Start with the tin or a 200g bag, or choose a 1lb or 2lb bag if you brew by the pitcher.
Frequently Asked Questions
Does Passport Apricot Fruit Tea contain caffeine?
No. This blend is made from hibiscus, apple, rosehip, orange peel, mango, calendula and apricot flavor. Because it contains no tea leaves, it is naturally caffeine-free and works well as an evening cup.
How do I brew this Passport apricot tea hot or iced?
For a hot cup, Passport recommends 2 teaspoons of the blend per 10 oz of fresh water heated to 200°F, steeped for 5 minutes. For iced tea, double the amount of tea and brew it hot the same way. Then pour it right away over a glass of ice, adding more ice if needed.
What does this Passport fruit tea taste like?
Expect a fruity, citrus and floral cup. The tartness of hibiscus is balanced by apple and mango, with orange peel and apricot flavor coming through on the finish.
Specifications
- Ingredients: Hibiscus, Apple, Rosehip, Orange Peel, Mango, Calendula, Apricot Flavor
- Allergen note: per Passport, its teas are blended in a facility that also processes nuts, dairy and soy.
- Tea type: Herbal, fruit
- Caffeine: Caffeine-free (herbal and fruit blend, no tea leaves)
- Taste: Fruity, citrus, floral
- Format: Loose leaf
- Pack sizes: 100g tin; 200g bag; 1lb bag; 2lb bag
- Hot brewing: 2 teaspoons per 10 oz fresh water, 200°F, 5 minutes
- Iced brewing: Double the amount of tea, brew hot, then pour immediately over a glass of ice
- Storage: Keep at room temperature in an airtight canister, away from heat, light, air and moisture
- Brand: Passport
Shop our full selection of herbal tea.
Caffeine-Free
i
Caffeine-Free: 0 mg per cup
Decaf: most caffeine removed; a small amount remains
Low Caffeine: 1–19 mg per cup
Medium Caffeine: 20–39 mg per cup
High Caffeine: 40+ mg per cup
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Passport Apricot Fruit Tea 100g tin$11.20
$105.99
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