Culinary Teas Roasted Mate Chai

Bold, energizing, and unapologetically sophisticated—this roasted mate chai blends high-caffeine mate and premium black tea with ginger, cinnamon, cardamom, and warming spices for a cup that delivers mocha depth, smooth chocolate undertones, and a lingering spice finish. Whether you're brewing a quick afternoon pick-me-up or steaming milk for an indulgent chai latte, this all-natural blend has no artificial additives or fillers.

Why You'll Love This Chai Blend

• High caffeine kick — roasted mate and black tea deliver sustained focus and energy without the crash
• Sophisticated flavor profile — mocha character with chocolate notes and warming spices that evolve with every sip
• All-natural ingredients — premium quality without artificial flavorings, fillers, or shortcuts
• Brewing versatility — steep hot for an invigorating cup, or brew strong and add steamed milk for a café-style chai latte

Frequently Asked Questions

Does Culinary Teas Roasted Mate Chai have caffeine?
Yes. The roasted mate and black tea base makes this a highly caffeinated chai, ideal for morning or afternoon energy.

How do I make Culinary Teas Roasted Mate Chai?
Steep one teaspoon per 8 oz of water at 195–205°F for 5–7 minutes. For a chai latte, brew this blend strong, then add steamed milk and sweetener to taste.

What spices are in this blend?
Ginger, cinnamon, cardamom, black pepper, white pepper, clove, and nutmeg create a warming, well-balanced spice profile that complements the roasted mate and black tea base.

Specifications

• Base: Roasted mate and premium black tea
• Spices: Ginger, cinnamon, cardamom, black pepper, white pepper, clove, nutmeg, natural flavorings
• Caffeine Level: High
• Brewing Temperature: 195–205°F
• Steep Time: 5–7 minutes
• Format: Loose-leaf tea

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