Inoue Tea Nami Brown Mino-yaki Yunomi - Japanese Teacup

This Inoue teacup brings authentic Japanese craftsmanship to your daily tea ritual. Handcrafted from the distinctive clay of Gifu Prefecture, this Mino-yaki yunomi embodies centuries of pottery tradition—a heritage that dates back to 7th-century Japan.

The nami brown glaze celebrates the philosophy of wabi-sabi, where natural materials and honest craftsmanship create understated beauty. Formed from coarse, unrefined clay, this cup feels substantial in your hands while maintaining an elegant, minimalist aesthetic that complements any tea service.

Perfect for enjoying loose-leaf teas, matcha, or daily steaming cups, the 10oz capacity suits both contemplative single servings and casual enjoyment. The slightly wider rim and tapered body follow traditional yunomi proportions, allowing heat to dissipate naturally while concentrating aroma.

Why You'll Love This Inoue Teacup

• Authentic Mino-yaki pottery from Japan's oldest ceramics tradition
• Natural brown glaze with organic texture and variation
• Ergonomic yunomi shape designed for comfort and heat retention
• Durable stoneware that improves with age and use
• Works with any tea style—loose leaf, matcha, green, black, herbal

Frequently Asked Questions

What is the Inoue Tea Nami Brown Mino-yaki Yunomi made from?
This teacup is handcrafted from natural clay sourced from Gifu Prefecture using traditional Mino-yaki techniques. The brown nami glaze is food-safe and designed to develop character over time.

Is the Inoue Tea Nami Brown Mino-yaki Yunomi dishwasher safe?
Hand washing is recommended to preserve the glaze and extend the life of this artisan piece. Gentle care maintains the natural patina that develops with regular use.

What size tea leaves and brewing styles work best?
At 10oz, this yunomi suits loose-leaf teas, matcha whisking, and gongfu-style brewing. The capacity accommodates standard steeping without overcrowding.

Specifications

• Capacity: 10oz / 295ml
• Width: 3 inches
• Height: 3.6 inches
• Origin: Japan (Mino-yaki, Gifu Prefecture)
• Material: Natural stoneware with glazed finish
• Care: Hand wash recommended

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