Inoue Tea Muji Samashi Banko-yaki Black Yuzamashi - Japanese Water Cooler

Inoue Tea's Muji Samashi Banko-yaki Black Yuzamashi is a handcrafted Japanese water cooler designed to give you precise control over brewing temperature. This traditional ceramic vessel allows you to cool boiling water to the exact degree needed for your tea—whether you're steeping delicate Sencha at 176°F or premium Gyokuro at 158°F.

Crafted from authentic Banko-yaki clay using time-honored techniques, this water cooler is built to last. The superior ceramic construction ensures even heat distribution and optimal flavor extraction, making it an essential tool for anyone serious about Japanese tea brewing.

Why You'll Love This Inoue Water Cooler

• Temperature precision: Cool boiling water gradually to your target temperature without guesswork
• Traditional Banko-yaki craftsmanship: Handmade by skilled Japanese artisans using authentic clay
• Compact design: Fits seamlessly into any tea setup with elegant, functional proportions
• Durable ceramic: Built to withstand daily use and built to last for years
• Works with any Japanese tea: Perfect for Sencha, Genmaicha, Gyokuro, and beyond

Frequently Asked Questions

How do I use the Inoue Tea Muji Samashi Banko-yaki Black Yuzamashi?
Pour boiling water into the yuzamashi and let it cool naturally to your desired brewing temperature. Once cooled, transfer the water to your kyusu (teapot) for steeping.

What teas work best with this water cooler?
This cooler is ideal for any Japanese green tea that requires lower brewing temperatures: Sencha (176°F/80°C), Genmaicha, and Gyokuro (158°F/70°C).

Is this water cooler dishwasher safe?
No. Handwash only to preserve the Banko-yaki clay and extend its lifespan.

Specifications

• Material: Authentic Banko-yaki ceramic clay
• Capacity: 248ml (8.4oz)
• Dimensions: 5.9"L × 4.3"W × 2.5"H
• Origin: Japan
• Handcrafted
• Care: Handwash recommended

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